Sweet Agave Lime Chicken Marinade

During the summer we try to grill as much as possible.  It is waaaaay to hot to cook in the house constantly.  The following recipe is a test that turned out OH SO GOOD!!!! I love marinades especially if they are easy and fast.

Agave has become a staple around my house.  I started using it after my amazing friend Susan introduced me to it.  Since then I use it in place of honey most all of the time because I love it!  If you do not have agave or want to use honey instead I am sure it would work just fine.

When I make a marinade I make a large batch because I want to make sure everything gets covered and that I have plenty to baste with.  If you are marinating less chicken I would recommend cutting the recipe down.  This one is for about 5 pounds of boneless, skinless chicken breast.

Shannon's Sweet Agave Lime Chicken Marinade

2/3 cup Soy Sauce

1/2 cup Agave

1/4 cup Olive Oil

1 teaspoon Red Pepper Flakes

4 teaspoons Minced Garlic

1/2 cup Chopped Cilantro

Juice of 4 Limes

5 pounds boneless, skinless Chicken Breast

Marinate at least one hour, grill and Enjoy!

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